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GASTRONOMY AND THE DINING EXPERIENCE / edited by 3G E-Learning LLC, USA.

  • Linear

  • MARC

  •  
    TX637
    .G37 2019
     
    1038271 (Shelf),BOK
    GASTRONOMY AND THE DINING EXPERIENCE.

         xii, 294 pages : colour illustrations ; 26 cm + 1 DVD-ROM (4 3/4 in.).

         ISBN 9781984624697.
         
          1. Gastronomy.I. 3G E-Learning LLC. II. Title
         Control No. : 30946
         Library : UiTM Shah Alam
    Accn No.Item StatusAdd IdLocationSMDItem Category
    1038271ShelfPTAR KAMPUS PUNCAK ALAM(PPA)BOOKRAK TERBUKA (OPEN SHELVES)
    1042359ShelfPTAR KAMPUS PUNCAK ALAM(PPA)Digital Video DiscKAT

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