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Food Packaging : Principles and Practices / Renate Herrera

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  • MARC

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    TP374
    .F66 2019
     
    1038269 (Shelf),BOK
    Food Packaging : Principles and Practices.

         viii, 194 pages : colour illustrations ; 26 cm.
         Includes index.

         ISBN 9781632408983.
         
          1. Food - Packaging 2. Food - Packaging - Technology innovations 3. Food industry and trade - Appropriate technology.I. Herrera, Renate II. Title
         Control No. : 30944
         Library : UiTM Shah Alam
    Accn No.Item StatusAdd IdLocationSMDItem Category
    1038269ShelfPTAR KAMPUS PUNCAK ALAM(PPA)BOOKRAK TERBUKA (OPEN SHELVES)

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