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Clearly delicious : an illustrated guide to preserving, pickling & bottling / Elisabeth Lambert Ortiz and Judy Ridgway

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  • MARC

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    TX601
    .O78 1994
     
    364183 (Withdrawn),BOK
    Ortiz, Elisabeth Lambert

         Clearly delicious : an illustrated guide to preserving, pickling & bottling. - London , 1994.

         143 p. : col. ill. ; 29 cm.
         Includes index.

         ISBN 075130090X.
         
         1. Canning and preserving 2. Oils and fats, Edible 3. Vinegar.I. Ridgway, Judy II. Title
         Library : UiTM Shah Alam; UITM Terengganu
    Accn No.Item StatusAdd IdLocationSMDItem Category
    364183WithdrawnPTAR KAMPUS PUNCAK ALAM(PPA)BOOKRAK TERBUKA (OPEN SHELVES)
    364184ShelfPTAR KAMPUS PUNCAK ALAM(PPA)BOOKret

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