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Culinary arts and hospitality / Authored and edited by 3G Learning LLC, USA.

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    TX911.3.M27
    C85 2018
     
    1038023 (Shelf),BOK
    Culinary arts and hospitality.

         xii, 302 pages : illustrations (some color) ; 24 cm + 1 CD-ROM (4 3/4 in).

         ISBN 9781680948820.
         
         1. Hospitality industry - Management 2. Hotel management.I. 3G E-Learning LLC. II. Title
         Control No. : 30971
         Library : UiTM Shah Alam; UITM Terengganu
    Accn No.Item StatusAdd IdLocationSMDItem Category
    1038023ShelfPTAR KAMPUS PUNCAK ALAM(PPA)BOOKRAK TERBUKA (OPEN SHELVES)
    1042136ShelfPTAR KAMPUS PUNCAK ALAM(PPA)Digital Video DiscKAT

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