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Bioformation of flavours / edited by R.L.S.Patterson ... [et al.]

  • Linear

  • MARC

  •  
    TP418
    .B56 1992
     
    348614 (Shelf),BOK
    Bioformation of flavours. - Cambridge , 1992.

         212 p. : ill. ; 24 cm.
         Includes index.

         ISBN 0851864465.
         
         1. Food - Analysis 2. Flavor - Congresses.I. Patter, R.L.S II. International Conference on Bioformation of Flavours. III. Title
         Library : UiTM Shah Alam
    Accn No.Item StatusAdd IdLocationSMDItem Category
    348614ShelfPERPUSTAKAAN TUN ABDUL RAZAK(P1)BOOKRAK TERBUKA (OPEN SHELVES)
    348615WithdrawnPERPUSTAKAAN TUN ABDUL RAZAK(P1)BOOKRAK TERBUKA (OPEN SHELVES)
    353744WithdrawnPERPUSTAKAAN TUN ABDUL RAZAK(P1)BOOKRAK TERBUKA (OPEN SHELVES)
    353745WithdrawnPERPUSTAKAAN TUN ABDUL RAZAK(P1)BOOKRAK TERBUKA (OPEN SHELVES)

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