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COOKING CRAFT : A PRACTICAL HANDBOOK FOR STUDENTS IN TRAINING FOR COOKERY AND FOR THE HOMEWORKER / BY S. ELIZABERT NASH

  • Linear

  • MARC

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    TX651
    .N37 1963
     
    1025 (Shelf),BOK
    Nash, S. Elizabeth

         COOKING CRAFT : A PRACTICAL HANDBOOK FOR STUDENTS IN TRAINING FOR COOKERY AND FOR THE HOMEWORKER.

         xiv, 330 pages : illustrations ; 22 cm.
         Includes index.
         
         1. Cooking - Study and teaching 2. Home economics 3. Cooking - English 4. Food 5. Baking.I. Title
         Library : UiTM Shah Alam
    Accn No.Item StatusAdd IdLocationSMDItem Category
    1025ShelfPERPUSTAKAAN TUN ABDUL RAZAK(P1)BOOKret

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