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Food Safety : The Science of Keeping Food Safe / Ian C. Shaw.

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  • MARC

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    WA695
    S5348f 2018
     
    1026195 (Shelf),BOK
    Shaw, Ian C.

         Food Safety : The Science of Keeping Food Safe.

         xiv, 548 pages, 8 unnumbered pages of plates : illustrations, portraits ; 25 cm.

         ISBN 9781119133667
         .-ISBN 1119133661.
         
         1. Food Safety 2. Food contamination 3. Food - Safety measures 4. Food Analysis.I. Title
         Control No. : 25107
         Library : UiTM Shah Alam
    Accn No.Item StatusAdd IdLocationSMDItem Category
    1026195ShelfPTAR KAMPUS PUNCAK ALAM(PPA)BOOKslr

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