Shah Alam

  • UiTM Shah Alam
  • UITM Sarawak
  • UITM Perlis
  • UITM Pulau Pinang
  • UITM Sabah
  • UiTM Negeri Sembilan
  • UiTM Johor
  • UITM Melaka
  • UITM Pahang
  • UITM Kelantan
  • UITM Kedah
  • UITM Perak
  • UITM Terengganu
  • UiTM Libraries
.

THE FOOD LAB : BETTER HOME COOKING THROUGH SCIENCE / J. KENJI LóPEZ-ALT

  • Linear

  • MARC

  •  
    TX651
    .L56 2015
     
    1024418 (Shelf),BOK
    López-Alt, J. Kenji

         THE FOOD LAB : BETTER HOME COOKING THROUGH SCIENCE.

         958 pages : colour illustrations ; 28 cm.
         Includes index.

         ISBN 9780393081084.
         
         1. Cooking - Technique 2. Food - Analysis 3. Cooking - Research.I. Title
         Control No. : 24857
         Library : UiTM Shah Alam
    Accn No.Item StatusAdd IdLocationSMDItem Category
    1024418ShelfPTAR KAMPUS PUNCAK ALAM(PPA)BOOKslr

Search In

Shelf Browse

No Shelf Browse Data.

Top