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DETERMINATION OF LEAD, COPPER, ZINC, CALCIUM, AND IRON IN EGGS YOLK AND EGGS WHITE IN DIFFERENT TYPES OF EGGS BY FLAME ATOMIC ABSORPTION SPECTROCOPY / NORLIDA BINTI ZULKEPLI

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    QD181.P3
    N67 2009
     
    1018858 (Shelf),SR
    NORLIDA ZULKEPLI

         DETERMINATION OF LEAD, COPPER, ZINC, CALCIUM, AND IRON IN EGGS YOLK AND EGGS WHITE IN DIFFERENT TYPES OF EGGS BY FLAME ATOMIC ABSORPTION SPECTROCOPY.

         xii, 58 pages : illustrations ; 30 cm.
         UiTM Digitized.
         
         1. Copper - Lead content 2. Egg yolk.I. Faculty of Applied Sciences. II. Fakulti Sains Gunaan. III. Title
         Library : UiTM Shah Alam
    Accn No.Item StatusAdd IdLocationSMDItem Category
    1018858ShelfPERPUSTAKAAN TUN ABDUL RAZAK(P1)STUDENT PROJECTpp

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