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Developments in meat science 4 / edited by Ralston Lawrie

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    TS1960
    .D48 1988
     
    320477 (Shelf),BOK
    Developments in meat science 4. - London , 1988.

         x, 361 p. : ill. ; 23 cm The Developments series.
         Vol. 4.

         ISBN 1851661980.
         
         1. Meat - Addresses, essays, lectures 2. Meat industry and trade - Addresses, essays, lectures.I. Lawrie, R. A. II. Title III. Series
         Library : UiTM Shah Alam
    Accn No.Item StatusAdd IdLocationSMDItem Category
    320477ShelfPERPUSTAKAAN TUN ABDUL RAZAK(P1)BOOKRAK TERBUKA (OPEN SHELVES)

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