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Halal food - production, preparation, handling and storage : general guidelines

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    HD9016
    .F66 2009
     
    1016605 (Shelf),PAM
    Gifted By-dnon (1016605)
    Department of Standards Malaysia

         Halal food - production, preparation, handling and storage : general guidelines. - Shah Alam, Selangor , c2009.

         iii, 16 p. ; 28 cm. MS1500 2009.
         
         1. Department of Standards Malaysia 2. Halal Food - Malaysia - Standards.I. Title II. Series
         Library : UiTM Shah Alam
    Accn No.Item StatusAdd IdLocationSMDItem Category
    1016605ShelfPERPUSTAKAAN INTEC(S17)PAMPHLETRAK TERBUKA (OPEN SHELVES)

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