Developing Food Products for Consumers with Specific Dietary Needs / Edited by Steve Osborn, Wayne Morley
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| | | Developing Food Products for Consumers with Specific Dietary Needs. |
| xxiv, 278 pages : illustration ; 24 cm Woodhead Publiching Series in Food Science, Technology and Nutrition Number 300. | ISBN 9780081003299. | | 1. Food 2. Food industry and trade 3. Food - Safety measures.I. Osborn, Steve II. Morley, Wayne. III. Title IV. Series | Control No. : 19091;19816 | | Library : UiTM Shah Alam |
| Accn No. | Item Status | Add Id | Location | SMD | Item Category | 1007854 | Shelf | | PTAR KAMPUS PUNCAK ALAM(PPA) | BOOK | RAK TERBUKA (OPEN SHELVES) | 1009101 | Shelf | | PTAR KAMPUS PUNCAK ALAM(PPA) | BOOK | RAK TERBUKA (OPEN SHELVES) |
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