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Food and health : science and technology / edited by G. G. Birch and K. J. Parker

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  • MARC

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    QU145
    F686 1980
     
    156372 (Shelf),BOK
    Food and health : science and technology. - London , 1980.

         xii, 532 p. : ill. ; 25 cm.

         ISBN 0853348758.
         
         1. Nutrition.I. Parker, K. J. II. Birch, Grodon Gerard III. Title
         Library : UiTM Shah Alam
    Accn No.Item StatusAdd IdLocationSMDItem Category
    156372ShelfPERPUSTAKAAN TUN ABDUL RAZAK(P1)BOOKRAK TERBUKA (OPEN SHELVES)
    156373ShelfPERPUSTAKAAN TUN ABDUL RAZAK(P1)BOOKRAK TERBUKA (OPEN SHELVES)
    197407WithdrawnPERPUSTAKAAN TUN ABDUL RAZAK(P1)BOOKRAK TERBUKA (OPEN SHELVES)
    197408ShelfPERPUSTAKAAN TUN ABDUL RAZAK(P1)BOOKRAK TERBUKA (OPEN SHELVES)
    2628NCShelfPERPUSTAKAAN INTEC(S17)BOOKRAK TERBUKA (OPEN SHELVES)
    342300ShelfPTAR KAMPUS PUNCAK ALAM(PPA)BOOKret

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