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Dairy science and technology handbook / editor, Y.H. Hui

  • Linear

  • MARC

  •  
    SF250.5
    .D35 1993
     
    343945 (Withdrawn),BOK
    Dairy science and technology handbook. - New York, N.Y. , 1993.

         3 v. : ill. ; 25 cm.

         ISBN 1560810785
         .-ISBN 0470127082.
         
         1. Dairy products 2. Dairy processing.I. Hui, Y. H. II. Title
         Library : UiTM Shah Alam
    Accn No.Item StatusAdd IdLocationSMDItem Category
    343945WithdrawnPERPUSTAKAAN UNDANG-UNDANG TAR(PUU)BOOKret
    343946WithdrawnPERPUSTAKAAN UNDANG-UNDANG TAR(PUU)BOOKret
    343947ShelfPERPUSTAKAAN UNDANG-UNDANG TAR(PUU)BOOKret
    869841ShelfV.1PTAR KAMPUS PUNCAK ALAM(PPA)BOOKret
    869842ShelfV.2PTAR KAMPUS PUNCAK ALAM(PPA)BOOKret
    869843ShelfV.3PTAR KAMPUS PUNCAK ALAM(PPA)BOOKret
    879549ShelfPERPUSTAKAAN UNDANG-UNDANG TAR(PUU)BOOKret

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