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The effects of fractionation temperature on the physicochemical properties of palm oil / Normah Ismail, Dr. Norizzah Abdul Rashid

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    TP684.P3
    .N67 2006
     
    993947 (Shelf)
    Normah Ismail

         The effects of fractionation temperature on the physicochemical properties of palm oil. - Shah Alam, Selangor , 2006.

         xiii, 68 p. : ill ; 30 cm.
         Includes bibliographical references.
         
         1. Palm oil.I. Norizzah Abdul Rashid II. Institut Penyelidikan, Pembangunan dan Pengkomersilan. III. Institute of research, development and commercialisation. IV. Title
         Library : UiTM Shah Alam
    Accn No.Item StatusAdd IdLocationSMDItem Category
    993947ShelfPERPUSTAKAAN TUN ABDUL RAZAK(P1)rch

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