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Diversifying food and diets : using agricultural biodiversity to improve nutrition and health / edited by Jessica Fanzo, Danny Hunter, Teresa Borelli, Federico Mattei

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    S494.5.A43
    D58 2013
     
    975406 (Shelf),BOK
    Diversifying food and diets : using agricultural biodiversity to improve nutrition and health. - London , 2013.

         xxxii, 368 p. : ill. ; 25 cm Issues in agricultural biodiversity.

         ISBN 9781849714563 (hbk.)
         .-ISBN 1849714568 (hbk.).
         
         1. Agrobiodiversity - Environmental aspect 2. grobiodiversit - Environmental aspects.I. Borelli, Teresa, II. Mattei, Federico, III. Fanzo, Jessica orelli, Teresa, IV. Hunter, Danny V. Title VI. Series
         Library : UiTM Shah Alam
    Accn No.Item StatusAdd IdLocationSMDItem Category
    975406ShelfPERPUSTAKAAN KEJURUTERAAN TAR(P3)BOOKRAK TERBUKA (OPEN SHELVES)

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