Shah Alam

  • UiTM Shah Alam
  • UITM Sarawak
  • UITM Perlis
  • UITM Pulau Pinang
  • UITM Sabah
  • UiTM Negeri Sembilan
  • UiTM Johor
  • UITM Melaka
  • UITM Pahang
  • UITM Kelantan
  • UITM Kedah
  • UITM Perak
  • UITM Terengganu
  • UiTM Libraries
.

Green technologies in food production and processing / Joyce I. Boye, Yves Arcand, editors

  • Linear

  • MARC

  •  
    TD195.F57
    G74 2012
     
    936346 (Shelf),BOK
    Green technologies in food production and processing. - New York , 2012.

         xviii, 681 p. : ill. (some col.) ; 24 cm Food engineering series.

         ISBN 1461415861 (hbk.)
         .-ISBN 9781461415862 (hbk.).
         
         1. Food industry and trade - Environmental aspects.I. Boye, Joyce I. II. Arcand, Yves III. Title IV. Series
         Library : UiTM Shah Alam
    Accn No.Item StatusAdd IdLocationSMDItem Category
    936346ShelfPERPUSTAKAAN TUN ABDUL RAZAK(P1)BOOKRAK TERBUKA (OPEN SHELVES)

Search In

Shelf Browse

No Shelf Browse Data.

Top