Krause's Food & the Nutrition Care Process / [edited by] L. Kathleen Mahan, Sylvia Escott-Stump, and Janice L. Raymond
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| | | Krause's Food & the Nutrition Care Process. |
| xix, 1227 pages : illustrations ; 29 cm. | Rev. ed. of: Krause's food & nutrition therapy. 12th ed. c2008.Krause's food & nutrition therapy. | ISBN 9781437722338 | .-ISBN 1437722334. | | 1. Diet therapy 2. Food 3. Nutritional Physiological Phenomena 4. Nutrition.I. Mahan, L. Kathleen II. Escott-Stump, Sylvia III. Raymond, Janice L. IV. Krause, Marie V. V. Title | Control No. : 3859;7306 | | Library : UiTM Shah Alam |
| Accn No. | Item Status | Add Id | Location | SMD | Item Category | 943453 | Shelf | | PERPUSTAKAAN TUN ABDUL RAZAK(P1) | BOOK | RAK TERBUKA (OPEN SHELVES) | 979688 | Shelf | | PERP. PERUBATAN TAR KAMPUS SELAYANG(PPKS) | BOOK | RAK TERBUKA (OPEN SHELVES) | 1041122 | Shelf | | PTAR KAMPUS PUNCAK ALAM(PPA) | BOOK | RAK TERBUKA (OPEN SHELVES) |
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