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Food security, nutrition and sustainability / edited by Geoffrey Lawrence, Kristen Lyons and Tabatha Wallington

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    HD9000.5
    .F66 2011
     
    934761 (Shelf),BOK
    Food security, nutrition and sustainability. - London , 2011.

         xxiv, 295 p. : ill. ; 24 cm.
         Originally published: 2010.

         ISBN 9781849713870 (pbk.)
         .-ISBN 1849713871 (pbk.).
         
         1. Sustainable agriculture 2. Food supply 3. Food industry and trade - Research 4. Agricultural innovations 5. Nutrition - Research 6. Diet - Research.I. Lyons, Kristen II. Wallington, Tabatha III. Lawrence, Geoffrey IV. Title
         Library : UiTM Shah Alam; UITM Pulau Pinang
    Accn No.Item StatusAdd IdLocationSMDItem Category
    934761ShelfPERPUSTAKAAN TUN ABDUL RAZAK(P1)BOOKRAK TERBUKA (OPEN SHELVES)

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