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Non-thermal food engineering operations / Enrique Ortega-Rivas

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    TP371
    .O78 2012
     
    930912 (Shelf),BOK
    Ortega-Rivas, Enrique

         Non-thermal food engineering operations. - New York , 2012.

         xiv, 361 p. : ill. ; 24 cm Food engineering series.

         ISBN 1461420377 (hbk.)
         .-ISBN 9781461420378 (hbk.).
         
         1. Food - Effect of heat on 2. Food industry and trade - Quality control 3. Food industry and trade - Safety measures.I. Title II. Series
         Library : UiTM Shah Alam
    Accn No.Item StatusAdd IdLocationSMDItem Category
    930912ShelfPERPUSTAKAAN TUN ABDUL RAZAK(P1)BOOKRAK TERBUKA (OPEN SHELVES)

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