Gastronomy : an opportunity for Malaysia / edited by Mohd Salehuddin Mohd Zahari
-
| | | Gastronomy : an opportunity for Malaysia. - Shah Alam , 2010. |
| 63 p. : ill. ; 23 cm. | ISBN 9673630704 (pbk.) | .-ISBN 9789673630707 (pbk.). | | 1. Gastronomy.I. Mohd Salehuddin Mohd Zahari II. Title | | Library : UiTM Shah Alam |
| Accn No. | Item Status | Add Id | Location | SMD | Item Category | 918026 | Shelf | | PERPUSTAKAAN TUN ABDUL RAZAK(P1) | BOOK | itm | 949296 | Shelf | | PTAR KAMPUS PUNCAK ALAM(PPA) | BOOK | RAK TERBUKA (OPEN SHELVES) | 949297 | Shelf | | PERPUSTAKAAN TUN ABDUL RAZAK(P1) | BOOK | RAK TERBUKA (OPEN SHELVES) | 949298 | Shelf | | PTAR KAMPUS PUNCAK ALAM(PPA) | BOOK | RAK TERBUKA (OPEN SHELVES) | 949299 | Shelf | | PTAR KAMPUS PUNCAK ALAM(PPA) | BOOK | RAK TERBUKA (OPEN SHELVES) | 949300 | Shelf | | PERPUSTAKAAN PENGURUSAN & PERNIAGAAN TAR(P2) | BOOK | RAK TERBUKA (OPEN SHELVES) |
|
|
|