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Probiotic foods in health and disease / editors, G. Balakrish Nair, Yoshifumi Takeda ; National Institute of Cholera and Enteric Diseases ; Indian Council of Medical Research ; Yakult Danone India

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    QU145.5
    P9622 2011
     
    925485 (Shelf),BOK
    Probiotic foods in health and disease. - Boca Raton, FL. - Enfield, N.H. , 2011.

         iv, 124 p. : ill. port ; 25 cm.

         ISBN 1578086981 (pbk.)
         .-ISBN 9781578086986 (pbk.).
         
         1. Nutritive Value - pharmacology 2. Probiotics - therapeutic use 3. Probiotics - pharmacology 4. Lactobacillus - metabolism 5. Food, Fortified - microbiology.I. Nair, G. Balakrish II. Takeda, Yoshifumi - 1935- III. National Institute of Cholera & Enteric Diseases (India). IV. Indian Council of Medical Research. V. Yakult Danone India. VI. Title
         Library : UiTM Shah Alam
    Accn No.Item StatusAdd IdLocationSMDItem Category
    925485ShelfPERPUSTAKAAN TUN ABDUL RAZAK(P1)BOOKRAK TERBUKA (OPEN SHELVES)

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