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Food-Borne Microbes : SHAPING THE HOST ECOSYSTEM / EDITED BY Lee-Ann Jaykus [and others.]

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  • MARC

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    QR115
    .F635 2009
     
    911166 (Shelf),BOK
    Food-Borne Microbes : SHAPING THE HOST ECOSYSTEM.

         xv, 391 pages : illustrations ; 26 cm Emerging issues in food safety.

         ISBN 9781555814052
         .-ISBN 1555814050.
         
          1. Food - Microbiology 2. Microbial ecology - Microbiology 3. Gastrointestinal system - Microbiology.I. Jaykus, Lee-Ann II. Wang, Hua H. - 1965- III. Schlesinger, Larry S. IV. American Society for Microbiology. V. Title VI. Series
         Library : UiTM Shah Alam; UiTM Negeri Sembilan
    Accn No.Item StatusAdd IdLocationSMDItem Category
    911166ShelfPERPUSTAKAAN TUN ABDUL RAZAK(P1)BOOKRAK TERBUKA (OPEN SHELVES)

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