Hygienic design of food factories / edited by J. Holah and H.L.M. Lelieveld
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| | | Hygienic design of food factories. - Cambridge , 2011. |
| xxxv, 784 p. : ill. ; 25 cm Woodhead Publishing series in food science, technology and nutrition no. 216. | ISBN 184569564X (hbk.) | .-ISBN 9781845695644 (hbk.). | | 1. Food processing plants - Handbooks, manuals, etc. - Design 2. Manufacturing processes - Handbooks, manuals, etc. - Design.I. Holah, J. T. II. Lelieveld, H. L. M. III. Title IV. Series | | Library : UiTM Shah Alam; UITM Pulau Pinang |
| Accn No. | Item Status | Add Id | Location | SMD | Item Category | 916948 | Shelf | | PERPUSTAKAAN TUN ABDUL RAZAK(P1) | BOOK | RAK TERBUKA (OPEN SHELVES) |
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