Vegetarian times everything vegan / edited by Mary Margaret Chappell
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| | | Vegetarian times everything vegan. - Hoboken, NJ , 2011. |
| xvi, 352 p. : col. ill. ; 24 cm. | Includes index. | Starters -- Drinks -- Burgers and sandwiches -- Salads -- Pasta and noodles -- Rice and whole grains -- Tofu, tempeh, and seitan -- Vegetables -- Easy beans and lentils -- Soups and stews -- Baked goodies : yeast breads, quick breads, biscuits, and scon. | ISBN 9780470547885 (alk. paper) | .-ISBN 047054788X (alk. paper). | | 1. Vegan cooking 2. Vegetarian cooking.I. Chappell, Mary Margaret II. Title | | Library : UiTM Shah Alam |
| Accn No. | Item Status | Add Id | Location | SMD | Item Category | 905902 | Shelf | | PTAR KAMPUS PUNCAK ALAM(PPA) | BOOK | RAK TERBUKA (OPEN SHELVES) |
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