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Vegetarian times everything vegan / edited by Mary Margaret Chappell

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  • MARC

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    TX837
    .V42715 2011
     
    905902 (Shelf),BOK
    Vegetarian times everything vegan. - Hoboken, NJ , 2011.

         xvi, 352 p. : col. ill. ; 24 cm.
         Includes index.
         Starters -- Drinks -- Burgers and sandwiches -- Salads -- Pasta and noodles -- Rice and whole grains -- Tofu, tempeh, and seitan -- Vegetables -- Easy beans and lentils -- Soups and stews -- Baked goodies : yeast breads, quick breads, biscuits, and scon.

         ISBN 9780470547885 (alk. paper)
         .-ISBN 047054788X (alk. paper).
         
         1. Vegan cooking 2. Vegetarian cooking.I. Chappell, Mary Margaret II. Title
         Library : UiTM Shah Alam
    Accn No.Item StatusAdd IdLocationSMDItem Category
    905902ShelfPTAR KAMPUS PUNCAK ALAM(PPA)BOOKRAK TERBUKA (OPEN SHELVES)

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