Shah Alam

  • UiTM Shah Alam
  • UITM Sarawak
  • UITM Perlis
  • UITM Pulau Pinang
  • UITM Sabah
  • UiTM Negeri Sembilan
  • UiTM Johor
  • UITM Melaka
  • UITM Pahang
  • UITM Kelantan
  • UITM Kedah
  • UITM Perak
  • UITM Terengganu
  • UiTM Libraries
.

Practical food rheology : an interpretive approach / edited by Ian T Norton, Fotios Spyropoulos and Philip Cox

  • Linear

  • MARC

  •  
    TP370
    .P62 2011
     
    896825 (Shelf),BOK
    Practical food rheology : an interpretive approach. - Chichester, West Sussex , 2011.

         xiv, 264 p. : ill. ; 25 cm Food science and technology.

         ISBN 9781405199780 (hardback : alk. paper)
         .-ISBN 1405199784 (hardback : alk. paper).
         
         1. Rheology 2. Food.I. Norton, Ian T. II. Spyropoulos, Fotios III. Cox, Philip IV. Title V. Series
         Library : UiTM Shah Alam
    Accn No.Item StatusAdd IdLocationSMDItem Category
    896825ShelfPERPUSTAKAAN TUN ABDUL RAZAK(P1)BOOKRAK TERBUKA (OPEN SHELVES)

Search In

Shelf Browse

No Shelf Browse Data.

Top