Magnetic resonance in food science : challenges in a changing world / edited by Maria Guojonsdottir, Peter Belton, Graham Webb
-
| | | International Conference on Applications of Magnetic Resonance in Food Science, Reykjavik, Iceland |
| Magnetic resonance in food science : challenges in a changing world. - Cambridge, UK , 2009. | ix, 260 p. : ill. ; 24 cm Special publication no. 319. | "Proceedings of the 9th International Conference on the Applications of Magnetic Resonance in Food Science: Challenges in a Changing World held in Reykjavik, Iceland on 15-17 September 2008"--T.p. verso. | ISBN 0854041176 | .-ISBN 9780854041176. | | 1. Food - Congresses - Analysis 2. Magnetic resonance imaging - Congresses 3. Food - Congresses - Research - Composition.I. Maria Guojonsdottir - 1935- II. Belton, P. S. III. Webb, G. A. - 1935- IV. Royal Society of Chemistry (Great Britain). V. Title VI. Series | | Library : UiTM Shah Alam |
| Accn No. | Item Status | Add Id | Location | SMD | Item Category | 885201 | Shelf | | PTAR KAMPUS PUNCAK ALAM(PPA) | BOOK | RAK TERBUKA (OPEN SHELVES) |
|
|
|