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Designing functional foods : measuring and controlling food structure breakdown and nutrient absorption / edited by D. Julian McClements and Eric A. Decker

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  • MARC

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    QP144.F85
    D475 2009
     
    881944 (Reference),BOK
    Designing functional foods : measuring and controlling food structure breakdown and nutrient absorption. - Boca Raton, Fla. , 2009.

         xxi, 722 p. : ill. ; 24 cm Woodhead publishing in food science, technology and nutrition.

         ISBN 9781420094855 (CRC Press)
         .-ISBN 1420094858 (CRC Press)
         .-ISBN 9781845694326 (Woodhead)
         .-ISBN 1845694325 (Woodhead).
         
         1. Functional foods 2. Nutrition - Research 3. Absorption (Physiology) - Research.I. McClements, D. J II. Title III. Series
         Library : UiTM Shah Alam
    Accn No.Item StatusAdd IdLocationSMDItem Category
    881944ReferencePERPUSTAKAAN TUN ABDUL RAZAK(P1)BOOKruj

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