Analyses for hormonal substances in food-producing animals / edited by Jack F. Kay
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| | | Analyses for hormonal substances in food-producing animals. - Cambridge, U.K. , 2010. |
| xiii, 222 p. : ill. ; 25 cm RSC food analysis monographs. | ISBN 9780854041985 (hbk.) | .-ISBN 0854041982 (hbk.). | | 1. Meat inspection 2. Hormones in animal nutrition.I. Kay, Jack F. II. Royal Society of Chemistry (Great Britain). III. Title IV. Series | | Library : UiTM Shah Alam |
| Accn No. | Item Status | Add Id | Location | SMD | Item Category | 879090 | Shelf | | PERPUSTAKAAN TUN ABDUL RAZAK(P1) | BOOK | RAK TERBUKA (OPEN SHELVES) | 884328 | Shelf | | PERPUSTAKAAN TUN ABDUL RAZAK(P1) | BOOK | RAK TERBUKA (OPEN SHELVES) |
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