Handbook of analysis of edible animal by-products / edited by Leo M.L. Nollet, Fidel Toldra
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| | | Handbook of analysis of edible animal by-products. - Boca Raton , 2011. |
| xiv, 457 p. : ill. ; 26 cm. | ISBN 9781439803608 (hardcover : alk. paper) | .-ISBN 1439803609 (hardcover : alk. paper). | | 1. Food - Handbooks, manuals, etc. - Analysis 2. Animal industry - Handbooks, manuals, etc. - Analysis - By-products 3. Variety meats - Handbooks, manuals, etc. - Analysis.I. Nollet, Leo M. L. - 1948- II. Toldra, Fidel III. Title | | Library : UiTM Shah Alam |
| Accn No. | Item Status | Add Id | Location | SMD | Item Category | 879089 | Reference | | PERPUSTAKAAN TUN ABDUL RAZAK(P1) | BOOK | ruj |
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