Sensory Shelf Life Estimation of Food Products / Guillermo Hough
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| | | | Sensory Shelf Life Estimation of Food Products. | xvii, 246 pages : illustrations ; 25 cm. | ISBN 9781420092912 | .-ISBN 142009291X. | | 1. Food - Testing 2. Food industry and trade - Quality control 3. Detectors - Sensory evaluation 4. Food - Sensory evaluation 5. Food - Shelf-life dating 6. Food spoilage - Risk assessment.I. Title | | Library : UiTM Shah Alam; UITM Pulau Pinang; UiTM Negeri Sembilan |
| Accn No. | Item Status | Add Id | Location | SMD | Item Category | 872018 | Shelf | | PTAR KAMPUS PUNCAK ALAM(PPA) | BOOK | RAK TERBUKA (OPEN SHELVES) | 872019 | Shelf | | PTAR KAMPUS PUNCAK ALAM(PPA) | BOOK | RAK TERBUKA (OPEN SHELVES) | 890705 | Shelf | | PERPUSTAKAAN TUN ABDUL RAZAK(P1) | BOOK | RAK TERBUKA (OPEN SHELVES) | 896540 | Shelf | | PTAR KAMPUS PUNCAK ALAM(PPA) | BOOK | RAK TERBUKA (OPEN SHELVES) |
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