Food processing technology : principles and practice / Peter Fellows
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| | | | Food processing technology : principles and practice. - Boca Raton, FL , CRC Press. , 2009. | xv, 913 p. : ill. ; 25 cm Woodhead publishing in food science and technology. | ISBN 9781439808214 (CRC) | .-ISBN 143980821X (CRC) | .-ISBN 9781845692162 (Woodhead) | .-ISBN 1845692160 (Woodhead). | | 1. Food industry and trade.I. Title II. Series | | Library : UiTM Shah Alam |
| Accn No. | Item Status | Add Id | Location | SMD | Item Category | 883458 | Shelf | | PERPUSTAKAAN TUN ABDUL RAZAK(P1) | BOOK | RAK TERBUKA (OPEN SHELVES) | 916950 | Shelf | | PERPUSTAKAAN TUN ABDUL RAZAK(P1) | BOOK | RAK TERBUKA (OPEN SHELVES) |
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