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Biofilms in the food environment / editors, Hans Blaschek, Hua H. Wang, Meredith E. Agle

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    QR100.8.B55
    B62 2007
     
    879571 (Shelf),BOK
    Biofilms in the food environment. - Ames, Iowa , 2007.

         xiv, 194 p. : ill. ; 24 cm.

         ISBN 9780813820583
         .-ISBN 0813820588.
         
         1. Food - Safety measures 2. Biofilms - Safety measures 3. Food - Microbiology.I. Blaschek, Hans P. II. Wang, Hua - 1965- III. Agle, Meredith E. IV. Title
         Library : UiTM Shah Alam
    Accn No.Item StatusAdd IdLocationSMDItem Category
    879571ShelfPERPUSTAKAAN TUN ABDUL RAZAK(P1)BOOKRAK TERBUKA (OPEN SHELVES)

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