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Global issues in food science and technology / edited by Gustavo Barbosa-Canovas ... [et al.]

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    TP248.65.F66
    G563 2009
     
    870687 (Shelf),BOK
    Global issues in food science and technology. - Amsterdam , 2009.

         xvi, 496 p. : ill. ; 24 cm.

         ISBN 9780123741240
         .-ISBN 0123741246.
         
         1. Food industry and trade - Technological innovations 2. Food industry and trade - Technological innovations.I. Barbosa-Canovas, Gustavo II. Title
         Library : UiTM Shah Alam; UITM Pulau Pinang
    Accn No.Item StatusAdd IdLocationSMDItem Category
    870687ShelfPTAR KAMPUS PUNCAK ALAM(PPA)BOOKRAK TERBUKA (OPEN SHELVES)

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