Functional food product development / edited by Jim Smith and Edward Charter
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| | | Functional food product development. - Chichester, West Sussex , 2010. |
| xiv, 512 p. : ill. (some col.), maps ; 25 cm. Functional food science and technology. | ISBN 9781405178761 | .-ISBN 1405178760. | | 1. Functional foods 2. Food industry and trade.I. Charter, Edward II. Smith, Jim - 1953- III. Title IV. Series | | Library : UiTM Shah Alam |
| Accn No. | Item Status | Add Id | Location | SMD | Item Category | 872135 | Shelf | | PTAR KAMPUS PUNCAK ALAM(PPA) | BOOK | slr | 876414 | Shelf | | PERPUSTAKAAN TUN ABDUL RAZAK(P1) | BOOK | RAK TERBUKA (OPEN SHELVES) | 894063 | Shelf | | PERPUSTAKAAN TUN ABDUL RAZAK(P1) | BOOK | RAK TERBUKA (OPEN SHELVES) | 908115 | Shelf | | PERPUSTAKAAN TUN ABDUL RAZAK(P1) | BOOK | RAK TERBUKA (OPEN SHELVES) |
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