Nutrition for foodservice and culinary professionals / Karen Eich Drummond, Lisa M. Brefere
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| | | | | | Nutrition for foodservice and culinary professionals. - Hoboken, N.J , 2010. | | xix, 634 pages : colour illustrations ; 29 cm. + 1 CD-ROM (4 3/4 in.). | | Includes index. | | ISBN 9780470052426 | | .-ISBN 0470052422. | | | | 1. Nutrition 2. Food service.I. Brefere, Lisa M. II. Title | | | Library : UiTM Shah Alam |
| | Accn No. | Item Status | Add Id | Location | SMD | Item Category | | 867693 | Issued | | PTAR KAMPUS PUNCAK ALAM(PPA) | BOOK | OSs | | 873736 | Shelf | | PTAR KAMPUS PUNCAK ALAM(PPA) | BOOK | slr | | 875357 | Shelf | | PTAR KAMPUS PUNCAK ALAM(PPA) | BOOK | OSs | | 875359 | Shelf | | PTAR KAMPUS PUNCAK ALAM(PPA) | BOOK | OSs | | 875361 | Shelf | | PERPUSTAKAAN TUN ABDUL RAZAK(P1) | BOOK | RAK TERBUKA (OPEN SHELVES) | | 875363 | Shelf | | PTAR KAMPUS PUNCAK ALAM(PPA) | BOOK | OSs | | 875365 | Shelf | | PTAR KAMPUS PUNCAK ALAM(PPA) | BOOK | OSs | | 876509 | Shelf | | PTAR KAMPUS PUNCAK ALAM(PPA) | BOOK | OSs | | CP867694 | Shelf | | PTAR KAMPUS PUNCAK ALAM(PPA) | COMPACT DISC | KAT | | CP873737 | Shelf | | PERPUSTAKAAN TUN ABDUL RAZAK(P1) | COMPACT DISC | KAT | | CP875358 | Shelf | | PERPUSTAKAAN TUN ABDUL RAZAK(P1) | COMPACT DISC | KAT | | CP875360 | Shelf | | PERPUSTAKAAN TUN ABDUL RAZAK(P1) | COMPACT DISC | KAT | | CP875362 | Shelf | | PERPUSTAKAAN TUN ABDUL RAZAK(P1) | COMPACT DISC | KAT | | CP875364 | Shelf | | PERPUSTAKAAN TUN ABDUL RAZAK(P1) | COMPACT DISC | KAT | | CP875366 | Shelf | | PERPUSTAKAAN TUN ABDUL RAZAK(P1) | COMPACT DISC | KAT | | CP876510 | Shelf | | PERPUSTAKAAN TUN ABDUL RAZAK(P1) | COMPACT DISC | KAT |
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