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Plant food allergens / edited by E.N. Clare Mills, Peter R. Shewry

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  • MARC

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    WD 310
    P713 2004
     
    873904 (Shelf),BOK
    Plant food allergens. - Oxford , 2004.

         xv, 219 p. : ill. (some col.) ; 25 cm.

         ISBN 9780632059829
         .-ISBN 0632059826 (hbk. : alk. paper).
         
         1. Allergens - Europe - immunology 2. Food Hypersensitivity - Europe - immunology 3. Plant Proteins - Europe - adverse effects 4. Plants, Edible - Europe - adverse effects.I. Mills, E. N. Clare II. Shewry, P. R. III. Title
         Library : UiTM Shah Alam
    Accn No.Item StatusAdd IdLocationSMDItem Category
    873904ShelfPERPUSTAKAAN TUN ABDUL RAZAK(P1)BOOKRAK TERBUKA (OPEN SHELVES)

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