Shah Alam

  • UiTM Shah Alam
  • UITM Sarawak
  • UITM Perlis
  • UITM Pulau Pinang
  • UITM Sabah
  • UiTM Negeri Sembilan
  • UiTM Johor
  • UITM Melaka
  • UITM Pahang
  • UITM Kelantan
  • UITM Kedah
  • UITM Perak
  • UITM Terengganu
  • UiTM Libraries
.

Technology of reduced additive foods / edited by Jim Smith

  • Linear

  • MARC

  •  
    TP455
    .T43 2004
     
    868958 (Shelf),BOK
    Technology of reduced additive foods. - Oxford, UK , 2004.

         xii, 221 p. : ill. ; 26 cm.

         ISBN 9780632055326
         .-ISBN 0632055324.
         
         1. Food 2. Food additives.I. Smith, Jim - 1953- II. Title
         Library : UiTM Shah Alam
    Accn No.Item StatusAdd IdLocationSMDItem Category
    868958ShelfPTAR KAMPUS PUNCAK ALAM(PPA)BOOKRAK TERBUKA (OPEN SHELVES)
    879544ShelfPERPUSTAKAAN TUN ABDUL RAZAK(P1)BOOKRAK TERBUKA (OPEN SHELVES)

Search In

Shelf Browse

No Shelf Browse Data.

Top