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Mediterranean food & cooking : a culinary tour of sun-drenched shores with over 400 dishes from Greece, Italy, France and Spain, shown in 1400 colour photographs / Jacqueline Clarke and Joanna Farrow

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    TX725.M35
    C53 2005
     
    843052 (Shelf),BOK
    Clarke, Jacqueline

         Mediterranean food & cooking : a culinary tour of sun-drenched shores with over 400 dishes from Greece, Italy, France and Spain, shown in 1400 colour photographs. - London , 2005.

         512 p. : col. ill. ; 22 cm.
         Includes index.

         ISBN 0754816001 (hbk.)
         .-ISBN 9780754816003 (hbk.).
         
         1. Cookery, Mediterranean.I. Farrow, Joanna II. Title
         Library : UiTM Shah Alam; UITM Pulau Pinang
    Accn No.Item StatusAdd IdLocationSMDItem Category
    843052ShelfPTAR KAMPUS PUNCAK ALAM(PPA)BOOKRAK TERBUKA (OPEN SHELVES)

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