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The food and cooking of Poland : traditions, ingredients, tastes, techniques, over 60 classic recipes / Ewa Michalik ; with photographs by Jon Whitaker

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    TX723.5.P6
    M53 2008
     
    843040 (Shelf),BOK
    Michalik, Ewa

         The food and cooking of Poland : traditions, ingredients, tastes, techniques, over 60 classic recipes. - London , 2008.

         128 p. : col. ill., col. map ; 29 cm.
         Includes index.

         ISBN 9781903141564 (hardcover)
         .-ISBN 1903141567 (hardcover).
         
         1. Cookery, Polish.I. Whitaker, Jonathan - 1974- II. Title
         Library : UiTM Shah Alam
    Accn No.Item StatusAdd IdLocationSMDItem Category
    843040ShelfPTAR KAMPUS PUNCAK ALAM(PPA)BOOKRAK TERBUKA (OPEN SHELVES)

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