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Englands heritage food and cookery : a classic collection of 160 readitional recipes from this rich and varied culinary landscape, shown in 750 beautiful photographs including east step-by step sequences throughout / Annette Yates

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    TX717
    .Y38 2007
     
    843032 (Shelf),BOK
    Yates, Annette

         Englands heritage food and cookery : a classic collection of 160 readitional recipes from this rich and varied culinary landscape, shown in 750 beautiful photographs including east step-by step sequences throughout. - London , 2007.

         256 p. : ill. ; 31 cm.

         ISBN 9780754817161
         .-ISBN 0754817164.
         
         1. Food habits - England - History 2. Cookery, English - England - History 3. Cookery - Great Britain.I. Title
         Library : UiTM Shah Alam
    Accn No.Item StatusAdd IdLocationSMDItem Category
    843032ShelfPTAR KAMPUS PUNCAK ALAM(PPA)BOOKRAK TERBUKA (OPEN SHELVES)

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