Professional baking / Wayne Gisslen ; photography by J. Gerard Smith ; with a foreword by Andrâe J. Cointreau
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| | | | Professional baking. - Hoboken, NJ , 2009. | xxx, 770 p. : ill. (chiefly col.) ; 29 cm. + 1 CD-ROM. | ISBN 9780471783480 | .-ISBN 047178348X (hbk.) | .-ISBN 9780471783497 | .-ISBN 0471783498. | | 1. Food presentation 2. Baking.I. Smith, Gerard J. II. Cointreau, Andrâe J. III. Title | | Library : UiTM Shah Alam; UITM Pulau Pinang; UITM Sabah; UITM Terengganu |
| Accn No. | Item Status | Add Id | Location | SMD | Item Category | 841707 | Shelf | | PTAR KAMPUS PUNCAK ALAM(PPA) | BOOK | slr | 867680 | Shelf | | PTAR KAMPUS PUNCAK ALAM(PPA) | BOOK | OSs | 867683 | Shelf | | PTAR KAMPUS PUNCAK ALAM(PPA) | BOOK | RAK TERBUKA (OPEN SHELVES) | 880490 | Shelf | | PTAR KAMPUS PUNCAK ALAM(PPA) | BOOK | OSs | CP841708 | Shelf | | PERPUSTAKAAN TUN ABDUL RAZAK(P1) | COMPACT DISC | KAT | CP867681 | Shelf | | PTAR KAMPUS PUNCAK ALAM(PPA) | COMPACT DISC | KAT | CP880491 | Shelf | | PERPUSTAKAAN TUN ABDUL RAZAK(P1) | COMPACT DISC | KAT |
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