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The Maillard reaction : chemistry, biochemistry and implications / Harry Nursten

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  • MARC

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    TP372.55.M35
    N87 2005
     
    815145 (Shelf),BOK
    Nursten, H. E.

         The Maillard reaction : chemistry, biochemistry and implications. - Cambridge , 2005.

         xii, 214 p. : ill. ; 24 cm.

         ISBN 0854049649 (cased)
         .-ISBN 9780854049646.
         
         1. Maillard reaction.I. Royal Society of Chemistry (Great Britain). II. Title
         Library : UiTM Shah Alam
    Accn No.Item StatusAdd IdLocationSMDItem Category
    815145ShelfPERPUSTAKAAN KEJURUTERAAN TAR(P3)BOOKRAK TERBUKA (OPEN SHELVES)

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