Food habits and consumption in developing countries : manual for field studies / Adel P. den Hartog, Wija A. van Staveren, Inge D. Brouwer
-
| | | | | | Food habits and consumption in developing countries : manual for field studies. - Wageningen , 2006. | | 224 p. : ill. ; 24 cm. | | ISBN 9076998949 | | .-ISBN 9789076998947. | | | | 1. Brouwer, Inge D. 2. Nutrition - Developing countries - Handbooks, manuals, etc - Research - Methodology 3. Nutrition surveys - Methodology - Handbooks, manuals, etc - Methodology 4. Nutrition - Developing countries - Handbooks, manuals, etc - Methodology 5. Food consumption - Developing countries.I. Staveren, Wija A. van. II. Brouwer, Inge D. III. Title | | | Library : UiTM Shah Alam; UITM Pulau Pinang; UITM Terengganu |
| | Accn No. | Item Status | Add Id | Location | SMD | Item Category | | 704015 | Shelf | | PERPUSTAKAAN TUN ABDUL RAZAK(P1) | BOOK | RAK TERBUKA (OPEN SHELVES) |
|
|
|
