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Food safety assurance and veterinary public health / edited by Frans J.M. Smulders, John D. Collins

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    WA701
    F686703 2002
     
    704010 (Reference),V.1 2002,BOK
    Food safety assurance and veterinary public health. - Wageningen , 2002-.

         v. : ill. ; 24 cm.
         v. 1. Food safety assurance in the pre-harvest phase -- v. 2. Safety assurance during food processing -- v. 3. Risk management strategies : monitoring and surveillance -- v. 4. Towards a risk-based chain control.

         ISBN 9789076998053 (v. 1)
         .-ISBN 9076998051 (v. 1)
         .-ISBN 9789076998060 (v. 2)
         .-ISBN 907699806X (v. 2)
         .-ISBN 9789076998077 (v. 3)
         .-ISBN 9076998078 (v. 3)
         .-ISBN 9789076998978 (v. 4)
         .-ISBN 9076998973 (v. 4).
         
         1. Animals, Domestic - microbiology 2. Agriculture - methods 3. Longitudinal Studies - organization & administration 4. Food Contamination - prevention & control 5. Safety Management - organization & administration.I. Smulders, Frans J. M. II. Collins, John D. III. Title
         Library : UiTM Shah Alam; UITM Sabah
    Accn No.Item StatusAdd IdLocationSMDItem Category
    704010ReferenceV.1 2002PERPUSTAKAAN TUN ABDUL RAZAK(P1)BOOKruj
    829467ShelfV.1 2002PERPUSTAKAAN TUN ABDUL RAZAK(P1)BOOKRAK TERBUKA (OPEN SHELVES)
    829468ShelfV.2 2002PERPUSTAKAAN TUN ABDUL RAZAK(P1)BOOKRAK TERBUKA (OPEN SHELVES)

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