Auditing in the food industry : from safety and quality to environmental and other audits / edited by Mike Dillon and Chris Griffith
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| | | Auditing in the food industry : from safety and quality to environmental and other audits. - Boca Raton , 2001. |
| x, 217 p. : ill. ; 24 cm Woodhead Publishing in food science and technology. | ISBN 1855734508 (Woodhead Publishing) | .-ISBN 0849312140 (CRC Press). | | 1. Food industry and trade - Great Britain - Standards 2. Food industry and trade - Great Britain - Production control - Auditing 3. Food industry and trade - Great Britain - Auditing - Quality control.I. Dillon, M II. Griffith, Chris III. Title IV. Series | | Library : UiTM Shah Alam |
| Accn No. | Item Status | Add Id | Location | SMD | Item Category | 700217 | Shelf | | PERPUSTAKAAN TUN ABDUL RAZAK(P1) | BOOK | RAK TERBUKA (OPEN SHELVES) |
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