Environmentally-friendly food processing / Edited by Berit Mattsson and Ulf Sonesson
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| | | Environmentally-friendly food processing. |
| xiv, 337 pages : illustrations ; 25 cm Woodhead Publishing in food science and technology. | ISBN 1855736772 (cased) | .-ISBN 1855737175 (e-book) | .-ISBN 0849317649. | | 1. Recycling (Waste, etc.) - Energy consumption 2. Environmental responsibility - Environmental aspects 3. Food industry and trade - Environmental aspects 4. Food industry and trade - Energy consumption 5. Food processing plants - Environmental aspects 6. Packaging waste.I. Mattsson, Berit - 1961- II. Sonesson, Ulf - 1963- III. Title IV. Series | | Library : UiTM Shah Alam; UITM Pulau Pinang; UiTM Negeri Sembilan |
| Accn No. | Item Status | Add Id | Location | SMD | Item Category | 701943 | Shelf | | PERPUSTAKAAN TUN ABDUL RAZAK(P1) | BOOK | RAK TERBUKA (OPEN SHELVES) |
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