Food : critical concepts in the social sciences / edited by David Inglis, Debra Gimlin and Chris Thorpe
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| | | | | | | 696576 (Reference),Vol1,BOK |
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| | Food : critical concepts in the social sciences. - London. - New York , 2008. |
| | 5 v. : ill. ; 24 cm. | | ISBN 9780415392037 (set) | | .-ISBN 0415392039 (set) | | .-ISBN 9780415392044 (v. 1) | | .-ISBN 0415392047 (v. 1) | | .-ISBN 9780415392051 (v. 2) | | .-ISBN 0415392055 (v. 2) | | .-ISBN 9780415392068 (v. 3) | | .-ISBN 0415392063 (v. 3) | | .-ISBN 9780415392075 (v. 4) | | .-ISBN 0415392071 (v. 4) | | .-ISBN 9780415413985 (v. 5) | | .-ISBN 0415413982 (v. 5). | | | | 1. Food - Social aspects 2. Food - History.I. Inglis, David II. Title | | | Library : UiTM Shah Alam |
| | Accn No. | Item Status | Add Id | Location | SMD | Item Category | | 696576 | Reference | Vol1 | PERPUSTAKAAN KEJURUTERAAN TAR(P3) | BOOK | ruj | | 696577 | Reference | Vol 2 | PERPUSTAKAAN KEJURUTERAAN TAR(P3) | BOOK | ruj | | 696578 | Reference | Vol 3 | PERPUSTAKAAN KEJURUTERAAN TAR(P3) | BOOK | ruj | | 696579 | Reference | Vol 4 | PERPUSTAKAAN KEJURUTERAAN TAR(P3) | BOOK | ruj | | 696580 | Reference | Vol 5 | PERPUSTAKAAN KEJURUTERAAN TAR(P3) | BOOK | ruj | | 836736 | Reference | V.1 2008 | PTAR KAMPUS PUNCAK ALAM(PPA) | BOOK | ruj | | 836737 | Reference | V.2 2008 | PTAR KAMPUS PUNCAK ALAM(PPA) | BOOK | ruj | | 836738 | Reference | V.3 2008 | PTAR KAMPUS PUNCAK ALAM(PPA) | BOOK | ruj | | 836739 | Reference | V.4 2008 | PTAR KAMPUS PUNCAK ALAM(PPA) | BOOK | ruj | | 836740 | Reference | V.5 2008 | PTAR KAMPUS PUNCAK ALAM(PPA) | BOOK | ruj |
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