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The HACCP food safety training manual / Tara Paster

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    TX537
    .P292 2007
     
    696939 (Shelf),BOK
    Paster,Tara , 1968-

         The HACCP food safety training manual. - Hoboken, N.J , 2007.

         xxi, 329 p. : ill. ; 28 cm.
         "Includes 2005 FDA food code updates"--Cover.

         ISBN 0471784486 (pbk.)
         .-ISBN 9780471784487 (pbk.).
         
         1. Food industry and trade - Handbooks, manuals, etc. - Safety measures 2. Food handling - Handbooks, manuals, etc. 3. Food service - Handbooks, manuals, etc. - Safety measures.I. Title
         Library : UiTM Shah Alam; UITM Terengganu
    Accn No.Item StatusAdd IdLocationSMDItem Category
    696939ShelfPTAR KAMPUS PUNCAK ALAM(PPA)BOOKRAK TERBUKA (OPEN SHELVES)
    696940ShelfPTAR KAMPUS PUNCAK ALAM(PPA)BOOKRAK TERBUKA (OPEN SHELVES)
    698942ShelfPTAR KAMPUS PUNCAK ALAM(PPA)BOOKRAK TERBUKA (OPEN SHELVES)
    876615ShelfPTAR KAMPUS PUNCAK ALAM(PPA)BOOKRAK TERBUKA (OPEN SHELVES)

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