Maximising the value of marine by-products / edited by Fereidoon Shahidi
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| | | Maximising the value of marine by-products. - Cambridge;. - Boca Raton, Fla , 2007. |
| xxv, 532 p. : ill. ; 24 cm Woodhead publishing in food science, technology and nutrition. | ISBN 1845690133 (Woodhead) | .-ISBN 9781845690137 (Woodhead) | .-ISBN 184569208X (ebook) | .-ISBN 0849391520 (CRC). | | 1. Fisheries - By products.I. Shahidi, Fereidoon - 1951- II. Title III. Series | | Library : UiTM Shah Alam |
| Accn No. | Item Status | Add Id | Location | SMD | Item Category | 695668 | Reference | | PERPUSTAKAAN TUN ABDUL RAZAK(P1) | BOOK | ruj | 706219 | Reference | | PERPUSTAKAAN TUN ABDUL RAZAK(P1) | BOOK | ruj |
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